Additional Information

Additional Information

Account Navigation

Account Navigation

Currency - All prices are in AUD

Currency - All prices are in AUD
 Loading... Please wait...
Call us: 888-389-3499HCG Diet Store

Connect with us

Phase 2 Recipes: Health Conscious Guru Diet Fish & Seafood Recipes: Part 5

Fish & Seafood recipes for the vlcd phase of the HCG diet.

Health Conscious Guru Diet Grilled Shrimp with Romaine LettucePre-portioned, de-fatted HCG meats made specifically for Phase 2 of the HCG Diet... look now!

Claudia Mason

Seasoned shrimp with salt, pepper, cumin, and cayenne pepper. Grill. Toss together shrimp, romaine lettuce, and Simple Girl Sweet Vinaigrette Dressing.

Health Conscious Guru Diet White Fish and Cajun Spices

  • 100 grams of White Fish such as Orange Roughy
  • 1/8 tsp Paprika
  • 1/8 tsp Chili Powder
  • 1/8 tsp Garlic Salt

Place the fish on a George Foreman Grill or in a pan and sprinkle a mixture of paprika, chili powder, and garlic salt on the top of the fish. Use enough to almost cover the top of the fish. Season to taste.

Health Conscious Guru Diet Shrimp Stuffed Tomato

  • 100g Shrimp
  • 2 Roma Tomatoes
  • 1/2 of a Lemon, Juiced
  • 1 T. Parsley
  • 1/8 tsp. Salt
  • 1/8 tsp. Pepper

Place cooked shrimp in food processor. Pulse a few times to chop up shrimp. Or, simply chop with sharp knife. In small bowl, combine chopped shrimp, parsley, lemon juice, salt/pepper. Cover and refrigerate 30 mins-1 hr. When ready to serve, cut off top of tomato. Scoop out inside of tomato. Chop & combine inside of tomato with shrimp mix. (You may discard seeds if you like.) Fill tomato with shrimp mix. Top with a couple dashes of Tabasco (optional) and serve.